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Aged Fioretto Pecorino
The product can be intended for the entire population with the exclusion of those who are allergic to the above ingredients or milk components.
PRODUCT DESCRIPTION
NAME: Aged Fioretto Pecorino
CATEGORY: Aged Cheese
AGING: 120 days
INGREDIENTS: Pasteurized sheep’s milk, salt, rennet. Preservatives: E203, E235; colorants: E150d, E160b
MILK ORIGIN: Italy
ALLERGENS: Milk and milk products including lactose
GMO: Does not contain and is not derived from GMOs
SHELF-LIFE: 180 days from packaging
STORAGE: Max +4 °C (+4 °F)
PACKAGING: Vacuum-sealed in food-grade plastic
INDICATIVE WEIGHT: 3 kg approx.
SHAPE: Cylindrical
INSTRUCTIONS FOR USE: Sheep’s milk table and grating cheese
SENSORY CHARACTERISTICS
AROMA: Very strong and distinctive, characteristic
COLOR: Brown rind, straw yellow paste
FLAVOR: Very strong and distinctive, characteristic
EXTERNAL APPEARANCE: Smooth and thin rind, tending toward brown
INTERNAL APPEARANCE: Straw yellow paste
TEXTURE: Crumbly paste with sparse eyes
NUTRITIONAL INFORMATION
(average values per 100g of product)
ENERGY VALUE: 398 Kcal/ 1666 KJ
FATS: 33 g
of which SATURATES: 20 g
CARBOHYDRATES: 0.27 g
of which SUGARS: 0.18 g
PROTEIN: 25 g
SALT: 0.9 g
DRY MATTER: 53%
HUMIDITY: 47%.
