{"id":10487,"date":"2018-07-11T22:16:09","date_gmt":"2018-07-11T20:16:09","guid":{"rendered":"https:\/\/delbenformaggi.it\/certifications\/"},"modified":"2026-06-10T17:26:03","modified_gmt":"2026-06-10T15:26:03","slug":"certifications","status":"publish","type":"page","link":"https:\/\/delbenformaggi.it\/en\/certifications\/","title":{"rendered":"Certifications"},"content":{"rendered":"

[vc_row css=”.vc_custom_1602162718821{margin-bottom: 30px !important;}”][vc_column width=”1\/2″][vc_single_image image=”10488″ img_size=”full” alignment=”center”][\/vc_column][vc_column width=”1\/2″][vc_column_text]<\/p>\n

Our story<\/h1>\n

[\/vc_column_text][vc_column_text]<\/p>\n

HACCP<\/h3>\n

Del Ben Formaggi operates in accordance with the HACCP system, placing strong emphasis on the quality and safety of food production and work processes.<\/p>\n

ISO 22000<\/h3>\n

ISO 22000 is a voluntary certification standard we have adopted to demonstrate the quality of our management practices and confirm compliance with food industry regulations \u2014 ensuring the safety and wholesomeness of our products through rigorous food safety procedures.<\/p>\n

ONAF<\/h3>\n

The Cheese Taster certification achieved by Linda, Luca, Veronica, and Alessio Del Ben \u2014 along with several of our team members \u2014 through the ONAF (National Organization of Cheese Tasters) is a testament to the passion and expertise that Del Ben Formaggi brings to preserving and promoting cheese culture.[\/vc_column_text][\/vc_column][\/vc_row][vc_row disable_element=”yes” css=”.vc_custom_1602162775448{padding-top: 60px !important;}”][vc_column][vc_single_image image=”7806″ img_size=”full” alignment=”center”][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row css=”.vc_custom_1602162718821{margin-bottom: 30px !important;}”][vc_column width=”1\/2″][vc_single_image image=”10488″ img_size=”full” alignment=”center”][\/vc_column][vc_column width=”1\/2″][vc_column_text] Our story [\/vc_column_text][vc_column_text] HACCP Del Ben Formaggi operates in accordance with the HACCP system, placing strong emphasis on the quality and safety of food production and work processes. ISO 22000 ISO 22000 is a voluntary certification standard we have adopted to demonstrate the quality of our … Continue reading Certifications<\/span><\/a><\/p>\n","protected":false},"author":88,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-10487","page","type-page","status-publish","hentry"],"yoast_head":"\nQuality certifications | Del Ben Formaggi<\/title>\n<meta name=\"description\" content=\"Del Ben Formaggi adopts certification standards to ensure the quality and safety of its products and processes: HACCP, ISO 22000 and ONAF.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/delbenformaggi.it\/en\/certifications\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" 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