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Smoked Ricotta

4,20

150g

Ricotta is a dairy product made from whey. In the smoked version it is used to grate over pasta dishes such as gnocchi and ravioli combined with a good melted butter sauce.

The product can be intended for the entire population with the exclusion of those who are allergic to the above ingredients or milk components.

Quantity

PRODUCT DESCRIPTION

NAME: Smoked Ricotta.
CATEGORY: Fresh cheeses
AGING: None
INGREDIENTS: Whey, milk, salt
MILK ORIGIN: Italy
ALLERGENS: Milk
GMO: Does not contain and is not derived from GMOs
SHELF-LIFE: 90 days from production
STORAGE: +2° to +4°C (2 to 4°F)
PACKAGING/PACKAGING: Vacuum-sealed
INDICATIVE WEIGHT: 250 gr.
TREATMENT: Smoked by combustion of selected untreated beechwood chips

SENSORY CHARACTERISTICS

AROMA: Characteristic of a wood-smoked product
COLOR: Light brown externally, white inside
FLAVOR: Typical of a wood-smoked product
EXTERNAL APPEARANCE: Rough
INTERNAL APPEARANCE: White
TEXTURE: Soft

NUTRITIONAL INFORMATION

(average values per 100 g of product)

ENERGY VALUE: 264 Kcal/ 1089 KJ
FATS: 25 g
of which SATURATES: 17.5 g
CARBOHYDRATES: 3.29 g
of which SUGARS: 0 g
PROTEIN: 6.37 g
SALT: 0.37 g