A creamy, delicate cheese with a very short maturation period, perfect as a spread or as a filling, it pairs easily with fish and vegetables. Its distinctive tartness makes it refreshing and pleasant.
Available plain or with chives.
The product can be intended for the entire population with the exclusion of those who are allergic to the above ingredients or milk components.
NAME: Robiola d’Aviano.
AGING: None
INGREDIENTS: cow’s milk, salt, rennet, ferments
MILK ORIGIN: Italy
ALLERGENS: Milk
GMO: Does not contain and is not derived from GMOs
SHELF-LIFE: 30 days
STORAGE: 0°/+4°C
PACKAGING: Plastic jar suitable for 120-gram foodstuffs
INDICATIVE WEIGHT: 120 grams
SHAPE: Cylindrical
(average values per 100g of product)
ENERGY VALUE: 177 Kcal/ 734 KJ
FATS: 15 g
of which SATURATES: 11 g
CARBOHYDRATES: 0.7 g
of which SUGARS: 0.7 g
PROTEIN: 9.8 g
SALT: 0.18 g
