Caciotta d’Aviano with Tomato and Basil

7,00€

300g

In the stuffed version, our caciotta teases the imagination.
It can be used in cubes for cold dishes and salads, or used to stuff pizzas and flatbreads.

Categories: Cow, Extra-fresh cheeses and dairy products

The product can be intended for the entire population with the exclusion of those who are allergic to the above ingredients or milk components.

PRODUCT DESCRIPTION

NAME: Caciotta d’Aviano with Tomato and Basil
CATEGORY: Soft cheeses
AGING: 10-30 days
INGREDIENTS: Milk, salt, rennet, additional filling ingredients: basil 1%
MILK ORIGIN: Italy
ALLERGENS: Milk
GMO: Does not contain and is not derived from GMOs
SHELF-LIFE: 60 days from packaging
STORAGE: At a temperature of 4°C (39°F).
PACKAGING: Vacuum-sealed
INDICATIVE WEIGHT: Shape 5-6 kg.
SHAPE: Cylindrical, with a heel height of 8–10 cm and a diameter of 30–35 cm

FEATURES

AROMA: Milky
COLOR: Ivory with visible pieces of additional ingredient: basil
FLAVOR: Sweet, milky, fresh, with additional ingredient
EXTERNAL APPEARANCE: Light straw yellow rind
INTERNAL APPEARANCE: White
TEXTURE: Soft

NUTRITIONAL INFORMATION

(average values per 100 g of product)
ENERGY VALUE: 376 Kcal/ 1558 KJ
FATS: 32 g
of which SATURATES: 22 g
CARBOHYDRATES: 0 g
of which SUGARS: 0 g
PROTEIN: 22 g
SALT: 1.8 g