9,00€
300g
In a barrel with Schioppettino ‘Moschioni’ pomace, the ‘Latteria d’Aviano’ cheese is left to rest for several months, until their aromas blend from the outside penetrating to the heart, in a harmonious combination. The contrast between the firm FLAVOR of the paste and the fruity aroma of the pomace is interesting.
NATURALLY LACTOSE-FREE. Contains galactose.
The product can be intended for the entire population with the exclusion of those who are allergic to the ingredients below or to milk components.
NAME: Cheese Refined in Schioppettino Wine Pomace
CATEGORY: Refined cheese
AGING: 12 months
INGREDIENTS: Milk, salt, rennet. May contain traces of sulphites.
MILK ORIGIN: Italy
ALLERGENS: Milk, sulfites
GMO: Does not contain and is not derived from GMOs
SHELF-LIFE: 120 days from packaging
STORAGE: +8°/+10°C
PACKAGING: Vacuum-sealed
INDICATIVE WEIGHT: Varies from 6 to 8 kg.
SHAPE: Cylindrical, with a heel height of 8–10 cm and a diameter of 30–35 cm
TREATMENT: Rind treated with Schioppettino grape pomace
AROMA: Pronounced fruity notes, particularly strawberry
COLOR: Straw yellow
FLAVOR: Bold
EXTERNAL APPEARANCE: Rind present and non-edible, with grape pomace.
INTERNAL APPEARANCE: Compact paste structure with irregular eyes
TEXTURE: Springy, depending on aging
(average values per 100g of product)
ENERGY VALUE: 458 kcal / 1900 kJ
FAT: 36,2 g
of which SATURATES: 25,82 g
CARBOHYDRATES: 3,36 g
of which SUGARS: 0 g
PROTEINS: 29,6 g
SALT: 1.4 g
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