12,00€
300g
Only the best ‘Latteria d’Aviano’ cheeses aged over 24 months, laid inside an old oven for light smoking, and then wrapped in Kentucky tobacco leaves.
A meditation cheese, ideal for a surprising end to a meal, it goes well with chocolate, rum, spirits, dark beers, and structured red or chinati wines.
NATURALLY LACTOSE-FREE. Contains galactose.
This product is suitable for all consumers, except those with specific food intolerances (it contains milk and sulfites and may contain traces of nicotine). Caution is advised for very young children and pregnant women.
NAME: I’taliko
AGING: Over 18 months
INGREDIENTS: Milk, salt, rennet, sulfites
MILK ORIGIN: Italy
ALLERGENS: Contains milk and sulfites and may contain traces of nicotine. Caution is advised for very young children and pregnant women.
GMO: Does not contain and is not derived from GMOs
SHELF-LIFE: 120 days from packaging
STORAGE: +8°C
PACKAGING: Vacuum-sealed
INDICATIVE WEIGHT: Varies from 6 to 8 kg.
SHAPE: Cylindrical, with a heel height of 8–10 cm and a diameter of 30–35 cm
TREATMENT: Beechwood smoking. Rind treated with dried tobacco leaves.
AROMA: Smoky, tobacco notes
COLOR: Straw yellow
FLAVOR: Sweet-acidic, savory, pungent tobacco note, smoky
EXTERNAL APPEARANCE: Rind present and not edible
INTERNAL APPEARANCE: Soft and homogeneous paste with eyes
TEXTURE: Medium and springy
(average values per 100 g of product)
ENERGY VALUE: 374 Kcal/ 1552 KJ
FATS: 30 g
of which SATURATES: 21 g
CARBOHYDRATES: 0 g
of which SUGARS: 0 g
PROTEIN: 26 g
SALT: 1.8 g
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