- You have no items in your shopping cart
- Subtotal: 0,00€
Asiago Fresco PDO
The product can be intended for the entire population with the exclusion of those who are allergic to the above ingredients or milk components.
PRODUCT DESCRIPTION
NAME: Asiago PDO
CATEGORY: Semi-cooked, semi-hard cheese obtained from whole milk of two milkings
AGING: 20 days minimum
INGREDIENTS: Milk, lactic acid cultures, salt, rennet. Surface treatment: preservative natamycin E235.
MILK ORIGIN: Italy
ALLERGENS: Milk
GMO: Does not contain and is not derived from GMOs.
SHELF-LIFE: 90 days from the date of production
STORAGE: +2°/+4° C
PACKAGING: None for the whole wheel; vacuum-sealed for portioned cuts
INDICATIVE WEIGHT: 13-15 kg approx. the whole SHAPE; ¼ the portions
SENSORY CHARACTERISTICS
AROMA: Pleasant and aromatic
COLOR: White, slightly straw yellow
FLAVOR: Sweet, typical of milk
EXTERNAL APPEARANCE: Thin rind, not edible
INTERNAL APPEARANCE: Paste with irregular eyes
TEXTURE: Semi-hard, springy
NUTRITIONAL INFORMATION
(average values per 100g of product)
ENERGY VALUE: 368 Kcal/ 1526 KJ
FATS: 32.5 g
of which SATURATES: 23.5 g
CARBOHYDRATES: 0.5 g
of which SUGARS: <0.5 g
PROTEIN: 24 g
SALT: 1.7 g
DRY MATTER: 60%
HUMIDITY: 40%.
| Portion size |
|---|
Related products
