Subtotal: 17,00€
Greek Feta
The product can be intended for the entire population with the exclusion of those who are allergic to the above ingredients or milk components.
PRODUCT DESCRIPTION
NAME: Greek Feta.
CATEGORY: Semi-hard cheese
INGREDIENTS: Sheep’s milk (goat’s milk 0–30%), salt, microbial cultures, rennet
MILK ORIGIN: Greece
ALLERGENS: Milk and milk products including lactose
GMO: Does not contain and is not derived from GMOs
SHELF-LIFE: 10 months from production
STORAGE: +2° to +6°C (+2 to +6°F)
PACKAGING: Vacuum-sealed food-grade plastic packaging. Box of 12 units.
INDICATIVE WEIGHT: 200g/ 2Kg
INSTRUCTIONS FOR USE: Ideal enjoyed on its own or in salads
SENSORY CHARACTERISTICS
AROMA: Characteristically tangy, slightly savory
COLOR: White
FLAVOR: Characteristically tangy, slightly savory
EXTERNAL APPEARANCE:
INTERNAL APPEARANCE: Paste with small characteristic eyes
TEXTURE: Compact
NUTRITIONAL INFORMATION
(average values per 100g of product)
ENERGY VALUE: 275 Kcal/ 1140 KJ
FATS: 23 g
of which SATURATES: 0 g
CARBOHYDRATES: 1 g
of which SUGARS: 0 g
PROTEIN: 16 g
SALT: 3 g
DRY MATTER: 44%
HUMIDITY : 56%
