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Gorgonzola Piccante PDO
The product can be intended for the entire population with the exclusion of those who are allergic to the above ingredients or milk components.
PRODUCT DESCRIPTION
NAME: Gorgonzola Piccante PDO 1/8
AGING: 80 days minimum
INGREDIENTS: Gorgonzola: Milk, penicillium cultures, rennet, salt
MILK ORIGIN: Italy
ALLERGENS: Milk
GMO: Does not contain and is not derived from GMOs.
SHELF-LIFE: 60 days from packaging
STORAGE: +2°/+4° C
SENSORY CHARACTERISTICS
AROMA:
COLOR: White or straw yellow, uniformly streaked with dark green due to intense mold development
FLAVOR: Bold, blue-veined, characteristically sharp
EXTERNAL APPEARANCE: Rough rind, grey and pinkish depending on the aging environment, not edible
INTERNAL APPEARANCE:
TEXTURE: Compact, firm paste
NUTRITIONAL INFORMATION
(average values per 100g of product)
ENERGY VALUE: 330 Kcal/ 1375 KJ
FATS: 29.7 g
of which SATURATES: 18.6 g
CARBOHYDRATES: 0.2 g
of which SUGARS: 0 g
PROTEIN: 22 g
SALT: 2.4 g
DRY MATTER: 53%
HUMIDITY: 47%.
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